Global ground water supplies, crucial for sustaining agriculture, are being depleted at an alarming rate with dangerous security implications, a leading scientist said.
"It's a major cause for concern because most of the places where it (ground water depletion) is happening are major food producing regions," James Famiglietti, a University of California professor who conducts research for the National Aeronautics and Space Administration (NASA), said in an interview with the Thomson Reuters Foundation.
"India is the worst off, followed by the Middle East, and the U.S. is probably number three ... the Chinese, particularly on the north China plain, are more water limited than people believe."
-- James Famiglietti, University of California Professor
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